" We don't sell the wine without touching the vine "
Wine from Torres
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Our family has been dedicated to wine for five generations. We celebrate life, we look after the land, and we pass on our legacy: this is our vision.
We began producing wine in Penedès in 1870, although our winegrowing roots date back to the 16th century, and we’ve been fortunate enough that each generation has felt the same devotion to and love for the land. Ours has been, and is, a life lived among the vines, weaving an inseparable connection to the landscapes of wine.
The wines we make today under the name Familia Torres represent a mosaic of properties that are largely historical, with winegrowing associations that reach far into the past. We know that the same lands we work today were already being cultivated hundreds or even thousands of years ago. We feel lucky and, at the same time, responsible for ensuring that these vines and landscapes continue to speak through the wines that are made from them — honest and exuberant wines with an emphasis on elegance and a unique sense of place.
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Mas la Plana is graceful and balanced despite its firm and dominant tannin profile. Bright crunchy acidity ensures a wine that will develop in the cellar for years to come. This polished red displays hints of its Mediterranean heritage with herbaceous bramble while holding true to brooding currant and loamy earth, reminiscent of old-world Cabernet Sauvignon.
Review:
Inviting mint, floral, cassis, clove and cinnamon nose. Juicy, lively and fresh on entry, with densely-packed soft black fruits, blackcurrant jam and spice. Textural and long with fine silky tannins and tidily-integrated acidity. Superb overall length and finish.
Decanter 97 Points
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Charles Smith Sixto Uncovered Chardonnay is made from 100 percent Chardonnay.
Not from here, this wine is otherworldly. Apricot, stone, pippin apple, sea breeze, and wildflowers mingle to create this compelling beauty. Sit down and take your time with this wine, to savor the incredible structure, with a long and lingering presence of toasted almonds, apple blossom, and flint. A wonderful journey!.
Review:
What a pretty nose. Lemon peel, fresh white flowers, lavender, crushed sage and wet stone. Medium-to full-bodied with carrying acidity. Extremely articulate and graceful on the palate with bright citrus and a dried-floral note. Impressive depth and length. Salty and tangy on the finish with vibrancy. Drink or hold.
-James Suckling 96 Points
Siegel San Elias Merlot is 100 percent Merlot
Soft, rich and concentrated with juicy plum and blackberry fruits, soft tannins and a velvety texture.
Try with hearty stews, pasta and roast red meats.
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