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Wine from Mosel

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Wine from Mosel

Mosel is a wine region in Germany, and enjoys a continental climate with cool temperatures. The best vineyards are along the Mosel River where the sun is maximized as it reflects from the water. The south and southwest slopes are even more attractive because of direct sunlight. The soil is porous making it excellent for drainage during heavy rainfall. Some vineyards have no topsoil, just broken up slate. The region includes the Ruwer and Saar Rivers and is centered around Trier. The Middle Mosel is the predominant wine region. Mosel is the third largest wine region in Germany, but is the most prestigious. Known for its steep slopes, the region is mostly famous for wines that are produced from the Riesling Grape, but Muller-Thurgau and Elbling also contribute to production. The Riesling wines that are produced in the area are usually low in alcohol, crisp, light, and high in acidity. These wines can often exhibit flowery aromas, rather than fruity. Because of the steep riverbanks in the Mosel region, mechanical harvesting is nearly impossible, and requires almost seven times more man-hours during the harvest season. The vines are staked individually and horizontal rather than vertical.  During the winter, the soil often erodes from heavy rain.

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Weingut Robert Weil Kiedricher Grafenberg Riesling Grosses Gewachs Trocken 2020

Weingut Robert Weil Kiedricher Grafenberg Riesling Grosses Gewachs is made from 100 percent Riesling. 


The Robert Weil Kiedrich Grafenberg GG is always at the head of its class. Deep, brooding, powerful aromas of sea salt, ripe lime, lemon curd and jasmine. Bass notes of moist earth. Explosive flavors of pineapple, honey, peach, apple and spearmint. So much fruit, but bone dry. Aristocratic finish.

 A powerful, almost monolithic Riesling, that can stand up to buttered lobster, Eastern scallops, a roast garlic chicken, or just an array of ripe cheeses.

Review:

“This very youthful GG needs some aeration to open up, but with every swirl of the glass more wild herbs, red-fleshed vineyard peaches and exotic floral nuances emerge. Very concentrated, yet cool and focused, with a very precise interplay of tangerine fruit, wet-stone minerality and a hint of oak that echoes down the valleys.”

Founded in 1875, Weingut Robert Weil is considered to be one of the Rheingau’s younger wine estates. It is located in the heart of Kiedrich, a village first documented in the year 950. Kiedrich Turmberg and Kiedrich Gräfenberg, the estate’s top vineyards, are among the finest sites in the Rheingau.

-James Suckling 98 Points


 


 98 Points
Weinkeller Erbach Riesling 2023 (liter)

 

Weinkeller Erbach Riesling (liter) is 100 percent Riesling. 

Round and refreshing wine with light touches of lemon and lime on the nose. Slightly sweet mouthfeel, with juicy and fruity flavors.

Weller-Lehnert Piesporter Domherr Grosses Gewachs Riesling 2021

Weller-Lehnert Piesporter Domherr Grosses Gewachs Riesling is made from 100 percent Riesling. 

Made in accordance with the stringent production criteria of the classification of the Bernkasteler Ring, wines with the designation “Grosses Gewächs Bernkasteler Ring” represent the premium line of the association’s dry wines. These Grand Crus can only come from the best sites of the steep slopes and are distinguished by their exceptional aging potential. To be awarded the status of “Grosses Gewächs”, selective hand-harvesting, a restriction of yields to 50 hl/ha and the passing of a stringent sensory examination by a highly qualified professional panel are required.

Piesporter Domherr is the ancient and original Piesporter Goldtröpfchen. It lies in the heart of Piesporter Goldtröpfchen right by the Mosel River. It consists of 4 hectares that are south-southeast facing.

The locatio on the river creates a mirror effect, offering optimum conditions for the production of outstanding mineral wine with fine, fruity elegance. Because of its prolonged vegetation period, Riesling (frequently referred to as the “queen of white varieties”) is often capable of expressing the characteristics of its terroir like no other.

Showing 22 to 25 of 25 (2 Pages)
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