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La Spinona Barbaresco Secondine 2018

ID No: 450440
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 Wine Enthusiast: 93
Country:Italy
Regions:Piemonte
Barbaresco
Winery:La Spinona
Grape Type:Nebbiolo
Vintage:2018
Bottle Size:750 ml
Product Description

La Spinona Barbaresco Secondine is made from 100 percent Nebbiolo. 

This single-vineyard Barbaresco comes from his 3.5 hectares on the cru of Secondine. It is the commune of Barbaresco below the zone of Rabaja Basa and Paje and is where Gaja’s San Lorenzo is located. It is 230 meters above sea level with a southern exposure.


Excellent with game, red meats, truffle dishes and aged cheeses.

Color: Deep ruby red with a hint of garnet in the reflections.
Bouquet: Bright bouquet full of cherries, raspberries, licorice and floral notes.
Taste: Elegant and refined with delicate, soft tannins. It is fresh, velvety and extremely well balanced.


Review:

Aromas of wild red berry, blue flower, crushed mint and oak-driven spice come to the forefront. Reflecting the nose, the full-bodied, polished palate features juicy Morello cherry, crushed raspberry, star anise and spearmint alongside lithe tannins. It's balanced, with bright acidity and closes on a note of bitter almond.

-Wine Enthusiast 93 Points 


Winery: La Spinona

The two Pietro Beruttis, grandfather and grandson, are well known and respected in the Barbaresco area and have received much acclaim both nationally and internationally for their wines. The Berutti’s estate consists of 22 hectares divided between four vineyard sites:


  • La Spinona - 10 ha.
  • L’Albina - 2.5 ha.
  • La Ghiga - 5.5 ha.
  • La Bergera - 4 ha.

Their best Barbaresco cru comes from the Faset vineyard area, of which Berutti owns the “Bricco” or crest of the vineyard. Only the owner of these coveted hilltop vineyards can use the designations “Bricco”,“Bric” on the label.

La Spinona uses only organic farming practices and is famous for their own production of natural fertilizer. They were one of the first Piedmont estates to obtain organic certification back in the 1980's.

The label of La Spinona is as famous as the wine. The Spinona is a special breed of Piedmontese hunting Dog, which the Berutti’s raise. As the legend goes, this particular dog, Baica, received her place of honor on the label for an act of great heroism. She saved the Berutti’s only son from drowning in the irrigation lake when he was a baby. The son then became a veterinarian to save the dogs and later obtained a degree in agronomy to take care of the vineyards.

The Beruttis produce Barbaresco, Barolo, Dolcetto, Barbera, Chardonnay & Nebbiolo delle Langhe.


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Review:

There’s purity to the cherry, strawberry, rose, mineral and herb aromas and flavors in this solidly built red, which shows excellent balance and length. The muscular finish begs for more time for the beautiful fruit to assimilate. Best from 2025 through 2042.

-Wine Spectator 96 Points


 Wine Spectator: 96
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The Beruttis bought 4 hectares in 1994 in the then relatively unknown zone of Novello which lies on the confines of Monforte and Barolo. A Sorì is an entirely south-facing vineyard. This Sori lies at 230 meters. It is named for the great grandfather that started the Barbaresco vineyards. The vines are an average of 40 years old. The first vintage was the 1996.

The Spinona is a special breed of Piedmontese hunting Dog, which the Berutti’s raise. As the legend goes, this particular dog, Baica, received her place of honor on the label for an act of great heroism. She saved the Berutti’s only son from drowning in the irrigation lake when he was a baby. The son then became a veterinarian to save the dogs and later obtained a degree in agronomy to take care of the vineyards.

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Review:

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Taste: Densely structured with full, complex flavors of ripened red fruits, wood and earth tones. A Huge wine of elegant proportions that become velvety and graceful with aging.

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