" We don't sell the wine without touching the vine "
Boira Pinot Grigio Organic 2018
No longer available.
| Country: | Italy |
| Region: | Veneto |
| Winery: | Cantine Volpi |
| Grape Type: | Pinot Gris/Pinot Grigio |
| Organic: | Yes |
| Vintage: | 2018 |
| Bottle Size: | 750 ml |
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Boira' Pinot Grigio is made from certified organically farmed vineyards surrounding the city of Verona.
The wine shows a brilliant straw color with golden reflections. Fresh and floral bouquet with a hint of pears, apricots and bananas blended with intense aromas of acacia flowers. Fresh and inviting on the palate with bright fruit and an easy drinking style with a pleasing hint of almonds in the aftertaste.
The average age of the vines is 25 years old. The vineyards' soils are made of stoney calcareous, rich in minerals and fossils that gives this wine bright aromatics and a refreshing lift on the palate. After a 12-hour skin maceration to obtain enhanced aromas, the wine is fermented in stainless steel. The finished wine is placed in stainless steel holding tanks until bottled. Aged 3-4 months in stainless steel.
Pairs well with seafood dishes.
Argot Pinot Noir Sonoma County is made from 100 percent Pinot Noir.
Everything you have come to expect from an Argot Pinot Noir, shone through the filter of a textbook-perfect vintage. We simply can not get over the quality of fruit this wine displays! Intense, yet fresh; fruity, yet spicy; brambly, yet juicy; immediate, yet lingering. A Pinot Noir that displays the variety’s natural come-hither attitude, while succinctly capturing its intriguing nature. There are not enough superlatives to describe this wine. Almost too easy to love!
VINEYARD Multiple vineyards throughout Sonoma County, including both valley floor and high-elevation hillside sites
PRODUCTION 600 cases
VARIETAL 100% Pinot Noir
CRUSH Night harvested by hand beginning in mid-September, concluding at our coolest sit on October 13. Cluster and berry sorted by hand, de-stemmed, no crushing
FERMENT 7-day cold soaks, followed by native fermentation in open-top containers, with the grapes fermenting on their skins for an average time of 14 days.
AGING 16 months, French oak barrels, 7% new, remainder once-used. Never racked prior to bottling. Bottled un-fined, unfiltered.
NOTES Singularly great. 2018 was an all-time vintage for California’s North Coast, achieving rarely before experienced heights. A mild summer gave way to Autumnal perfection, allowing cooler areas the opportunity to ripen their crop while chemistries remained perfect. What arrives in bottle is nothing short of a pinnacle representation of Sonoma County Pinot Noir — profound depth of pure, red Pinot Noir fruits, caressing textures balanced by deep minerality and a quenching acidity.
Cortenova Pinot Grigio is 100 percent Pinot Grigio.
Brilliant straw color with emerald reflections.
Fresh and floral bouquet with a hint of pears, apricots and bananas. Fresh and inviting with bright fruit and an easy drinking style with a pleasing hint of almonds in the aftertaste.
Pairs well with seafood dishes, risottos with scampi, spaghetti with clams, sole in white wine Perfect also as an aperitif.
Cortenova Pinot Grigio is 100 percent Pinot Grigio.
Brilliant straw color with emerald reflections.
Fresh and floral bouquet with a hint of pears, apricots and bananas. Fresh and inviting with bright fruit and an easy drinking style with a pleasing hint of almonds in the aftertaste.
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Giorgio Z Pinot Grigio is made from Pinot Grigio.
D.O.C.FRIULI
Straw yellow color with golden tint.
Typical bouquet reminiscent of acacia blossom.
The wine has a very refined taste, it is dry and full bodied with pleasing bitterness.
Soil type is Clay.
Average age of the vines is 15 years old.
100% hand harvested.
Fermentation at 15°C during 15 days.
Aged in stainless steel tank on the fine lees for 6 months.
Slight filtration before bottling
Laird Pinot Grigio Cold Creek is made from 100 percent Pinot Grigio.
The Laird Family’s Cold Creek Ranch is a 300 acre vineyard located on the Sonoma side of the Carneros district. The cooling sea breezes off the San Pablo Bay are perfectly suited for Pinot Grigio as well as Chardonnay, two grape varieties that thrive in this special vineyard.
Tasting Notes: The clear yellow sapphire hue sparkles in the sunlight, with inviting aromas of juicy passionfruit, honeysuckle and Juicy Fruit gum. The palate is balanced with medium acid and enticing flavors of melon, apricot, vanilla, and subtle mineralty, leading to a focused, mouthwatering finish.
Vineyard: 100% Cold Creek Ranch
Appellation: Los Carneros (Sonoma)
Product Description
SALE!
Boira' Pinot Grigio is made from certified organically farmed vineyards surrounding the city of Verona.
The wine shows a brilliant straw color with golden reflections. Fresh and floral bouquet with a hint of pears, apricots and bananas blended with intense aromas of acacia flowers. Fresh and inviting on the palate with bright fruit and an easy drinking style with a pleasing hint of almonds in the aftertaste.
The average age of the vines is 25 years old. The vineyards' soils are made of stoney calcareous, rich in minerals and fossils that gives this wine bright aromatics and a refreshing lift on the palate. After a 12-hour skin maceration to obtain enhanced aromas, the wine is fermented in stainless steel. The finished wine is placed in stainless steel holding tanks until bottled. Aged 3-4 months in stainless steel.
Pairs well with seafood dishes.
Winery: Cantine Volpi
Founded in Tortona, in the Province of Alessandria in the far-off 1914, Cantine Volpi today represents a foreground reality in the Italian wine panorama.
With the flowing of the generations, the Company was able to build, step-by-step, a distinctive role in its territory and an image of high quality for its wines, both on the Domestic and International markets. Cortese, Barbera e Dolcetto are then produced with a careful and proper vinification in the winery at Viguzzolo, center of collection and pressing of the grapes for some fifty years.
In Tortona, Volpi produces the "frizzanti" (semi-sparkling) wines and the sweet sparkling wines and also the maturation in French oak barrels or barriques is completed to ensure elegange and roundness to the wines.
Cantine Volpi established its organic portfolio in 1999. The team of agronomists works very close with the growers. They use a form of "clean" agriculture without using any pesticides and chemical substances in accordance with the rules set by the organic bodies. The main objective is to maintain an healthy and biologically active soil. They only use natural fertilizers, such as composted animal manure and encourage natural predators of insect pests. They allow plants to grow in the vineyard in order to promote biodiversity.
The vineyards' soil is not treated with weed killer.
To prevent mildew developing in the crop, they spray with sulphur and copper, two minerals which have good ability to protect the wines against powdery and downy mildew. Vineyard work such as planting, pruning and picking is done by hand.
The team of oenologists is lead by Federico Riolfo following a natural philosophy:
- no use of any sub fining agents except from bentonite that comes from chalk
- no need to add sugar
- only natural yeasts
- minimizing the use of sulfur dioxide as an antioxidant is stringently observed.
The certification of the wines is made by I.C.E.A. (the Italian institute for ethic and environmental certification), which guarantees the observance of European Community standards. I.C.E.A. is also accredited by the USDA in accordance to the National Organic Programme (NOP). Each stage of the production is certified: vineyard, vinification process, storage and bottling.
All the wines are bottled in the state of the art winery in Tortona, Piedmont, for the simple reason that they are committed to guaranteeing the highest quality. The facility in Tortona is logistically the most efficient for stocking and shipping wines that are coming from different areas. The winery benefits from a brand new fully automatic bottling line. All wines are stocked in temperature controlled stainless steel tanks.
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